KATE'S CACAO CAKE

Homemade by The Tassie Hemp Shop

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Ingredients:

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  • 1/4 cup of cacao

  • 2 tsp of baking powder

  • 1/2 cup of our Tasmanian Hemp Hearts

  • 1 cup of Almond Meal

  • 1/2 cup of LSA

  • 1/2 cup of xylitol or sugar

  • 150g butter

  • 1 tsp of vanilla essence

  • 2 egg

  • Dash of milk

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Method:

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  1. Preheat oven at 180 degrees

  2. Combine all dry ingredients in large mixing bowl

  3. Melt butter then stir into dry ingredients and stir in butter.

  4. Add rest of ingredients and stir

  5. Pour mixture into greased baking dish and pop it in the oven for 30-40 minutes on 180 degrees.

  6. After cooked allow to rest

  7. This chocolate cake is a super health dessert! It is high in protein and made with xylitol- so you can have your cake and eat it too!

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