KATE'S CACAO CAKE
Homemade by The Tassie Hemp Shop
Ingredients:
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1/4 cup of cacao
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2 tsp of baking powder
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1/2 cup of our Tasmanian Hemp Hearts
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1 cup of Almond Meal
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1/2 cup of LSA
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1/2 cup of xylitol or sugar
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150g butter
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1 tsp of vanilla essence
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2 egg
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Dash of milk
Method:
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Preheat oven at 180 degrees
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Combine all dry ingredients in large mixing bowl
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Melt butter then stir into dry ingredients and stir in butter.
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Add rest of ingredients and stir
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Pour mixture into greased baking dish and pop it in the oven for 30-40 minutes on 180 degrees.
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After cooked allow to rest
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This chocolate cake is a super health dessert! It is high in protein and made with xylitol- so you can have your cake and eat it too!
